Bon Ton Bakery 
     Catering & Deli

Celebrating 103 Years of Business 


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Reply Michael
5:24 PM on October 23, 2018 
Will you please make the curry chicken casserole again soon?
Reply Rose Tiedt
12:04 PM on January 10, 2017 
Love this place, such good food.
Reply Mary
6:16 PM on May 29, 2016 
Was wondering if you would share the streusel topping recipe for the Danish. My husband has great memories of the Bon ton bakery in Davenport and yours are the closet he's found, they were great. Thank you.
Reply Kristina
2:05 PM on December 7, 2015 
Do you have meringues right now? I used to live in Fort Atkinson and your meringues were the best. I live up by Eau Claire now but will be heading down that way this weekend. Just wondering if you have them available and what else you have for Christmas cookies?
Reply kathy
6:56 PM on June 18, 2015 
I live in California now but grew up in Milwaukee. I found Bonton Bakery on my last visit home and could not believe my taste buds! The bakery was like I remembered as a child. I was overwhelmed. So good. There is nothing in CA to compare with the bakery at Bonton. I will be in WI this September and Bonton is on my list of things to visit. Thank you for all the wonderful bakery.
Reply bontonbakery
6:13 PM on August 5, 2014 
We do not make them regularly, but we can make them to order!

Carla says...
Do you have baguettes regularly available? Do you make them to order?
Reply Carla
4:17 PM on August 5, 2014 
Do you have baguettes regularly available? Do you make them to order?
Reply Tom Sehnert
12:47 PM on November 18, 2013 
The Royal Order of the Jacks located in Fort Atkinson would like to thank Bon Ton for the wonderful Turkey dinner catered to our banquet last October. It was great and we look forward to doing it again next year. Thank you and keep up the good work.
Reply Robin Schiferl
5:21 PM on October 24, 2013 
Do you send orders out of state? Everything is De Lish ~ Many thanks great memories= )
Reply Naomi
12:02 PM on October 19, 2013 
We lived in Jefferson for two years. My very favorite thing about the town was the bakery, Verla especially; she loved our kids and was always so kind. I love where we live now, but I still miss the Bon Ton! Whenever I come back for a visit, I'll be sure to stop in.